Immobiliare ItalianoItalian real estate and property for sale in Italy
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Productive winery with accommodation business |
€2,300,000
TENUTA MASACCIO - For Sale
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Bedrooms 14
Bathrooms 11
External Area 164000 m²
Internal Area 1794 m²
Heating Radiators
Features Manor villa, guest apartments, well-kept garden, panoramic views, Chianti Rufina DOCG vineyard, wine cellar, terracotta floors, wooden beams, brick arches, stone walls
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Productive winery with accommodation business in the world-famous Tuscan Chianti region. Luxury villa, barn conversion, restaurant, vineyards, and winery, for sale in Tuscany, 20 minutes from Rufina. Chianti Tuscany Winery and Accommodation BusinessLocated in the scenic Florentine hills within the renowned Chianti region, this 16.4-hectare wine estate offers a unique opportunity to acquire a property with a Chianti Rufina DOCG vineyard and a finely restored manorial villa. The estate includes a fully equipped and operational wine cellar, producing approximately 65,000 bottles annually, with the potential to increase production to 90,000 bottles. The villa and barn conversion have been meticulously restored and divided into 7 apartments with a total of 14 bedrooms, providing both a home and income from the Agriturismo. Just 1.5 kilometres from a small country town with essential services, the estate is also conveniently located under an hour from Florence, where the international airport provides easy access. The main villa (1,024 sqm– 11,018 sqft) consists of 10 bedrooms and 8 bathrooms and is divided into two sections: a newer stately wing and an older stone wing. It also houses a barrique cellar in the basement, a restaurant with a professional kitchen, and five separate apartments: Adjacent to the villa, a 200 sqm barn has been converted and divided into two additional apartments, each with two bedrooms and one bathroom. The buildings are surrounded by a landscaped 6,800 sqm garden, which includes parking areas and paved terraces. The estate also features a 210-sqm shed for storing agricultural vehicles and equipment, and a 360-sqm wine cellar, originally built in the mid-19th century and fully renovated in 2000. The wine cellar includes a processing room, warehouse, and bathroom on the ground floor, with tasting rooms and offices on the upper floor. The vineyard spans 13.2 hectares, almost covering the entire estate and is registered as Chianti Rufina DOCG. The initial plantings date back to 1972-1973, featuring Sangiovese and Malvasia grapes, with subsequent expansions and additions of Trebbiano, Canaiolo, Merlot, Syrah, Pinot Noir, Ciliegiolo, and Pinot Blanc over the years. The vineyard, situated at an altitude of 280 to 380 metres, follows traditional pruned-spur cordon and Guyot training methods. Currently, the winery produces approximately 65,000 bottles annually (potential for up to 90,000), focusing on a range of wines: – Vineyard surface area: 13.2 hectares (32.6 acres) This wine estate offers a combination of a well-established winery and a luxurious residence and Agriturismo in the heart of Tuscany’s wine country.
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